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Culinary Cologne
Cologne’s cuisine is highly varied. With more than 3,000 gastronomic establishments to choose from, there is something to meet every taste. Alongside the hearty fare served up in the typical Cologne brewery pub, a whole range of new restaurants recently attract attention, providing pleasant and highly creative cuisine. Cologne’s culinary culture can also be explored at a host of specialist food shops and special gastronomic events.
Your authors at #visitkoeln
We love Cologne! Together with you, we stroll through Cologne’s neighbourhoods and enjoy our city’s urban ambience.
Angelika Schwaff
Angelika Schwaff lived and worked in Cologne until 2012. Today, she’s a full-time travel blogger who shares her adventures around the world on her blog Reisefreunde. The blog is a collection of the small and not-so-small adventures that await travellers away from the hotel pool.
Julia Floß
Julia Floss is a journalist specialising in food. A trained (pastry) chef, Julia has lived in Cologne for the last eight years and constantly roves the city looking for new favourite restaurants, bistros, café and bars.
Katharina Perlbach
Katharina is a copywriter, blogger and teacher of German as a foreign language. Her travel and lifestyle blog So nah und so fern covers interesting travel destinations, gorgeous hotels, life, love and more.